• Klassische Bonbonnieren von Xocolat.

  • Pralinengenuss für zu Hause.

  • Die Xocolat Specials.
  • Geschenke für anspruchsvolle Genießer.

Klassische Bonbonnieren von Xocolat.

Discover now

Pralinengenuss für zu Hause.

Die Xocolat Specials. Discover now

Geschenke für anspruchsvolle Genießer.

Jetzt Xocolat-Abos entdecken!

Hinweis zum Versand während der Sommermonate!

Gute Schokolade soll auch gut ankommen! Darum bitten wir um Ihr Verständnis, dass wir bei Temperaturen über 25 °C leider nicht versenden können und es bei den Lieferzeiten zu Abweichungen kommen kann. Vielen Dank!

Discover our variety of fine chocolate

Xocolat Bonbonnieres

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Handmade delicacies from Xocolat Manufaktur

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Hot chocolate

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International chocolate specialties

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Coated & candied

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Xocolat Confectionery Special

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The entire world of good chocolate.

In the Xocolat stores you will find the world of chocolate flavor in selected examples. Since it is a big world we live in, our assortment can only be extensive. Our collection is based exclusively on the quality of the chocolates, their authenticity, originality and depth of culinary character. This selection has been repeatedly described as exemplary. Leading chocolatiers such as Stéphane Bonnat and Bertil Akesson call Xocolat at Palais Ferstel the world's best-stocked chocolate specialist shop . Chocolate tester Georg Bernardini classified Xocolat's original store in Vienna's Palais Ferstel as best chocolate shop in Europe . Here you will find the whole wonder world of fine chocolate prepared delicately.

What experts write about Xocolat

"Austria's first address for specialties related to cocoa beans"
Welt am Sonntag

Wolfgang P.

"Xocolat deserves a great medal for services to the chocolate culture"
Falter, the city magazine

Oren D.

"The best Chocolate you can get in Austria."

Georg B.

The story behind Xocolat

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Handmade Viennese chocolate.

Origin

For example, as a dark couverture, a single-variety Criollo product with more than 70% cocoa content is predominantly used - not only for pouring tasteful, elegant tablets, but also for coating confectionery.

Craftsmanship

In the Xocolat manufactory, chocolate specialties are predominantly made by hand from high-quality couvertures, fresh nuts and aromatic fruits, noble distillates and other natural ingredients.

Highest Quality

In the specialties of the Xocolat manufactory, the fruit taste comes from freeze-dried fruits or fruit pulp without any added flavorings, as well as from noble destillates.

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