Racy dark chocolate with at least 70% cocoa content, sprinkled with candied jasmine flowers and real gold.
The cocoa used for the chocolate on this bar is made from pure Criollo beans that are as rare as they are aromatic. Chocolate made from criollo cocoa offers a multi-layered network of flavors with a subtle acidity, fruity notes and long reverberation on the palate.
|cocoa content||70% < / td>|
Cocoa mass, sugar, cocoa butter, jasmine flowers (2%), thickener: gum arabic, natural. Flavors, emulsifier: soy lecithin, color: real gold & gt; 1%
soy. May contain traces of gluten, milk and nuts.
|Nutritional values || |
100 g: 554 kcal / 2321 kJ; Fat 40 g, of which saturated fatty acids 24 g; Carbohydrates 32 g, of which sugar 28 g; Protein 8 g; Salt 0.02 g 85 g