Product description
The anode noire from the French chocolate manufacturer Valrhona is a dark chocolate coating with 70% cocoa. The couverture is part of the "Grands Crus de Terroir" line for which the finest fine cocoa from a specific country is used. The cocoa beans for the Andoa come 100% from Peru. The Andoa Noire is characterized by its combination of freshness and a spectacularly bitter taste.
Organic and Fairtrade certified.
Product information
| Content | 70 grams |
|---|---|
| Cocoa content | 70 % |
| Ingredients | Cocoa, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla extract, milk |
| Allergens | Milk, soy, nuts, gluten |
| Nutritional values | 100g contain: 2358 KJ / 568 kcal, fat 40g of which total. Fatty acids 24g, carbohydrates 39g thereof sugar 30g, protein: 7.7g, salt 0.03g |